Award-Winning Spanish Reds

Mano Mona is a medium- to full-bodied red wine with ripe dark fruit, wild herb, chocolate and spice aromas. The palate has similar flavors, with silky-smooth tannins and a long, fresh finish.

Grilled red meats (esp. lamb), poultry, olives, hearty stews, aged cheeses (esp. Manchego).

Ermita de San Lorenzo is a medium- to full-bodied red with aromas of pure red currant, classic tobacco and a hint of paprika. Succulent, mouthfilling red berry fruit wait for you on the palate, layered over tobacco and spice, with silky, rounded tannins.

Aged cheese, duck, game birds, venison, pork, vegetarian.

El Mojon is a medium- to full-bodied red wine with aromas of dark fruits, spices, tobacco, rosemary and smokey accents. On the palate, expect flavors of plum, raspberry and blackberry, framed by toasty spice and dark chocolate. This is a rounded wine with wonderully soft tannins.

Tapas, cured meat/charcuterie, lamb, game, chorizo, roasted vegetables, firm cheeses.