Premium Italian Reds Sale Fifteen

Collezione di Paolo Chianti is a medium-bodied red wine with aromas of blackberry, black cherry and hints of violet. On the palate, look for fresh cranberry and tangy cherry along with firm, pleasing tannins and a smooth, harmonious finish.

Pizza and pastas (esp. with red sauce), steak, veal, dark-meat chicken, barbecue, lamb, aged cheeses

Saracosa Governo is a medium- to full-bodied red wine with seductively ripe, red-fruit aromas, supported by toasty oak and sweet spice notes. Rich and well-rounded, the palate offers intense black cherry, chocolate raisin, and vanilla oak flavors. Long, velvety finish.

Beef, pork, firm cheeses, red-sauced pastas, vegetarian meals.

Antonio Federici is a full-bodied red with ripe Morello cherry and delicate raspberry aromas. The sumptuous palate has luscious black fruit and cherry flavors, plus hints of warming spice on the long, complex finish.

Aged cheese, duck, game birds, venison, pork, vegetarian.

Otto Decenni is a full-bodied red with ripe cherry, mulberry and blueberry aromas and flavors, supported by chocolate, vanilla and toasted spice notes. Balanced and deeply concentrated, with smooth tannins and a long, complex finish.

Pizza and pastas (esp. with red sauce), steak, veal, dark-meat chicken, barbecue, lamb, aged cheeses.

Due Nipoti is a medium- to full-bodied red wine with ripe plum, black cherry, black currant and toasty spice notes. The palate has structured tannins and a long, velvety finish.

Aged cheese, duck, game birds, venison, pork, vegetarian.

La Chiamata Riserva is a full-bodied red wine that offers ripe, red berry flavors accented by oaky spice notes (thanks to barrel aging) and a long, luxurious finish.

Hearty pasta dishes, pizza, beef, lamb, cured meats, firm cheeses.