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  • The Clink Petite Sirah Petit Verdot

The Clink Petite Sirah Petit Verdot 2022

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The Clink Petite Sirah Petit Verdot 2022
San Francisco Chronicle Wine Competition, (Double Gold Medal)
Only 16 left
A criminally delicious marriage of Petite Sirah and Petit Verdot, this bold California rule breaker is anything but petite. With a deep, light-blocking color and luscious wild berry flavors, The Clink is a must-try for fans of super-rich reds.
$17.09 UNLIMITED MEMBER PRICEwhen you mix 12 or more
$205.08 UNLIMITED MEMBER PRICE
$227.88

Wine Details

Double GoldSan Francisco Chronicle Wine Competition, (Double Gold Medal)

Flavor Profile

Wine Flavor Profile
The Clink is a full-bodied red wine with seductive wild berry and chocolatey, mocha spice aromas. The rich palate offers the same flavors, plus ripe tannins and a long, smooth finish.
Wine Food Pairings
Roasted or grilled game, steak, burgers, pasta with rich sauces, sausages.
Beyond the label

The Clink is a sumptuous California blockbuster that marries two powerful partners in crime: berry-packed Petite Sirah and inky-dark Petit Verdot. But there’s nothing small about this Petit(e). These super-rich grapes form the backbone of some very famous reds—but because they’re not often listed on wine labels, they’ve languished in near obscurity for years…until now.

Thanks to California’s brilliant sunshine, which ripens grapes to perfection, The Clink really shows off the concentration and decadence the dynamic duo of Petite Sirah and Petit Verdot can achieve. You’re in for layers of blackberry and blueberry flavor, plus chocolatey, mocha-spice notes. It will be a tasty match for barbecue or hearty winter stews. Judges at the San Francisco Chronical Wine Competition loved it so much, they awarded it a double-gold medal.

A ‘criminally’ delicious find for fans of big California reds. And a total steal at this price—get yours today.

The Clink is a sumptuous California blockbuster that marries two power

About the Producer
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“A criminally delicious California red blend. Its chocolatey, dark-berry flavors are perfect for big meals.”

Kristina Spencer

California wine expert

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