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Theo-Patra's Cuvée Blanc 2021

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Theo-Patra's Cuvée Blanc 2021
Los Angeles International Wine Competition, (Silver Medal)San Francisco International Wine Show, (Silver Medal)San Francisco Chronicle Wine Competition, (Silver Medal)North Coast Wine Challenge, (Silver Medal)
Only 75 left
This boutique Chardonnay comes courtesy of Theodora Lee, the first female Black vineyard owner in Northern California. Barrel fermented and aged on its lees, the wine offers lush tropical fruit and subtle spice notes. Just 100 cases.
$26.99 UNLIMITED MEMBER PRICEwhen you mix 12 or more
$323.88 UNLIMITED MEMBER PRICE
$359.88

Wine Details

SilverLos Angeles International Wine Competition, (Silver Medal)
SilverSan Francisco International Wine Show, (Silver Medal)
SilverSan Francisco Chronicle Wine Competition, (Silver Medal)
SilverNorth Coast Wine Challenge, (Silver Medal)

Flavor Profile

Wine Flavor Profile
Theo-Patra’s Cuvée Blanc is a dry, medium- to full-bodied white wine with aromas of honeydew melon, peach and lemon. The perfectly balanced, luscious palate offers tropical fruit notes and subtle spice.
Wine Food Pairings
Chicken, seafood, butter/cream sauces, risotto, soft cheeses.
Beyond the label

Theodora Lee was the first female Black vineyard owner in Northern California and now you can taste her boutique white.

Theodora was already well into her career as a successful trial lawyer when she founded Theopolis Vineyards. She took viticulture classes at UC Davis on the side and chose a unique site in Mendocino County’s Yorkville Highlands.

She quickly earned a formidable reputation. Famed actress Diahann Carroll nicknamed her “Theo-Patra, Queen of Vineyards” and her wines earned critical acclaim from top critics and competitions.

Named Theo-Patra’s Cuvée Blanc, this 100% Chardonnay is well deserving of its regal name and treated to the utmost care in the winery. Theodora used Burgundy’s traditional pigeage method of gently plunging the grape skins floating at the service into the juice. Then, she barrel fermented the wine in French oak and aged it on the lees for 36 months.

The golden-hued white blossoms with aromas of honeydew melon, peach and lemon. The perfectly balanced, luscious palate offers tropical fruit notes and subtle spice. Lovely with roasted chicken or fresh pasta, and equally delightful on its own.

Only 100 cases available.

Theodora Lee was the first female Black vineyard owner in Northern Califor

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