French Wine - 4 Star - Vegan
Grape Variety +
Award Winners +
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Château L'Esparrou Cuvée Bisconte 2017
From southern France’s Roussillon region and historic Château L’Esparrou, this special cuvée boasts a coveted Gilbert & Gaillard gold. Judges loved its “pleasant nose accented by dark fruits and spices with a touch of licorice.”
Domaine de Buadelle Minervois 2016
Alexis Metge won Gilbert & Gaillard gold for his wild herb- and berry-packed Grenache blend. Hand harvested from gnarled old vines growing in the shadow of the Montagne Noire range, it’s a crowd-pleasing exclusive you mustn’t miss!
Château de Dracy Bourgogne Blanc 2017
This fine Burgundy exclusive from the noble (and highly praised) house of Albert Bichot shows off the excellent 2016 vintage. Boasting layers of citrus and apple, plus subtle toasty oak, it’s a fine Chardonnay for a dinner party.
Le Champ des Etoiles Pinot Noir 2019
The new vintage of Mark Hoddy’s ripe, fragrant Pinot Noir has landed, and it’s tasting better than ever. It hails from a prime southern French vineyard and – because it’s made to look and taste like a good Burgundy – it’s a superb dinner party red.
Chateau Haut Coustet Sauternes (half bottle) 2014
For many, white Bordeaux is the finest sweet wine of all. This luxuriously rich release comes from the acclaimed Château Haut Coustet and boasts two gold medals from prestigious French shows. Please note, this is a half bottle (375 mls).