Spanish Wine - $10 - $15 - $15 - $20 - Vegetarian
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Diego de Almagro Reserva 2014
Spain’s specialty is perfectly mature, smooth-as-silk reds … like this gorgeous Reserva from the sought after Félix Solís estate. It’s a barrel-aged Tempranillo that brims with vibrant, red-berry flavor, plus vanilla and toasty spice.
Los Hermanos Manzanos Blanco Barrica 2017
You may know Rioja’s reds – but its whites are also delicious. See for yourself with this acclaimed, barrel-aged find from a top estate (whose wines tend to land on major Top 10 lists). Reminds us of a good white Burgundy, minus the huge price tag.
Ermita de San Lorenzo Gran Selección 2012
This perfectly mature ‘Gran Selección’ stunner (which boasts two gold medals – so far!) comes from the renowned Bodegas Ruberte and their gnarled, old Garnacha and Cabernet vines. Big on dark fruit flavor, long on smooth, seductive oak notes.
Pagos de Tahola Rioja Rosado 2019
Ruth Chavarri makes some of our most popular Riojas – so you can imagine our smiling faces when she sent us this gorgeous rosado. Made with Tempranillo from her top Alavesa vineyards, it’s got loads of summer berry charm. A must for rosé fans.