Tuscany and Central - Medium - 13% - 13.99% - Vegetarian
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NPR Throughline Rosso di Toscana 2018
NPR’s Throughline podcast aims to help listeners understand the important historical context that shapes today’s headlines. Maestro Paolo Masi drew on centuries of winemaking history to produce this ripe, dark-fruited Sangiovese blend.
Collezione di Paolo Sangiovese 2019
A top tip from Tuscany? Try this ‘mini Chianti,’ crafted by the acclaimed Paolo Masi. With vibrant cherry flavors (a Sangiovese hallmark) and earthy complexity, it’s a longtime customer favorite and will be a perfect centerpiece for an Italian feast.
Principe Strozzi Selvascura Toscana IGT 2018
From a Tuscan legend and 1,000-year-old family estate, this Super Tuscan delivers waves of ripe, dark cherry, spice, and silky tannins. James Suckling rated a past vintage 90 points, and this 2018 (a great year for Tuscany) may be even better.
Collezione di Paolo Chianti Riserva 2017
Every release from award-winning Chianti maestro Paolo Masi’s hilltop estate is eagerly awaited by customers and critics alike – especially his top-of-the-range Riserva. This is smooth, ripe-fruited Chianti at its delicious and well-priced best.