$15 - $20 - Medium - 13% - 13.99% - Vegetarian
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Schroeder Estate Patagonia Malbec 2018
Argentina’s pioneering Schroeder family have been braving the elements in Patagonia since 1927. This extreme locale is known for producing intensely fresh reds that are big on flavor and deep in color – like their hugely acclaimed, steak-ready Malbec.
DeLoach Private Collection Pinot Noir 2018
In California, 2018 was yet another excellent vintage. Winemaker Katie Carter’s lush, acclaimed Private Collection Pinot (from 12-time Winery of the Year DeLoach) showcases the quality of the harvest deliciously – and will be a winner with turkey.
Diego de Almagro Reserva 2014
Spain’s specialty is perfectly mature, smooth-as-silk reds … like this gorgeous Reserva from the sought after Félix Solís estate. It’s a barrel-aged Tempranillo that brims with vibrant, red-berry flavor, plus vanilla and toasty spice.
Alma Andina Malbec Reserve 2018
Every vintage, Steve McEwen’s “powerful, rich, and ageworthy” (IWC) Reserve wins rave reviews and Favorite clicks galore. Here’s the latest release – it’s just as delicious as its award-winning predecessors – especially with a juicy steak.
Cinco Manos Pinot Noir 2018
Top-shelf Pinots like this (from the “Most Awarded Winery of the 21st Century”) prove that Chile’s got France and California on the run. Crafted by fifth-generation Mario Pablo Silva in premium Colchagua, this rich yet refreshing find is a must-try.
Dragone Selezione Rosso 2018
Named for the dragon on the Lento family’s coat of arms, this barrel-aged blend from Italy’s Calabria showcases rare grape, Magliocco (which adds an irresistibly velvety touch to plummy Merlot). With big points AND big flavor, it’s a must-taste.
Aluado Alicante Bouschet Reserva 2017
Thanks to the huge popularity (and critical acclaim) of his regular Aluado and the stunning quality of the 2017 vintage, Portuguese star José Neiva was inspired to make a rare, ultra-rich Reserva using his best, most intensely flavored grapes.
NPR Throughline Rosso di Toscana 2018
NPR’s Throughline podcast aims to help listeners understand the important historical context that shapes today’s headlines. Maestro Paolo Masi drew on centuries of winemaking history to produce this ripe, dark-fruited Sangiovese blend.
Domaine de Buadelle Minervois 2016
Alexis Metge won Gilbert & Gaillard gold for his wild herb- and berry-packed Grenache blend. Hand harvested from gnarled old vines growing in the shadow of the Montagne Noire range, it’s a crowd-pleasing exclusive you mustn’t miss!
Schroeder Estate Patagonia Malbec 2019
Argentina’s pioneering Schroeder family have been braving the elements in Patagonia since 1927. This extreme locale is known for its tiny, thick-skinned grapes – an ideal base for big-flavored, complex wines, like their hugely acclaimed Malbec.