$20 - $30 - Full - 14% - 14.99% - Red-Medium to full bodied
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Zolla Primitivo di Manduria 2017
International wine judges have left little doubt: this rich Italian Primitivo will be a sure-fire hit with all who taste it. Sourced from twisted old vines in ancient Manduria, it brims with luscious, dark-berry flavor and toasty spice.
Pillastro 50th Anniversary Edition 2018
Angelo Maci’s regular Pillastro Primitivo wins praise galore from wine fans and critics alike, so we’re thrilled to introduce this special anniversary release. From Angelo’s best vineyard and patiently barrel aged, it’s his finest Pillastro yet.
Benedictus de Vatican 50th Anniversary 2018
The Diffonty family is one of the oldest winemaking dynasties in France’s southern Rhône Valley and our longest-standing Châteauneuf producer. To toast that wonderful partnership, they’ve sent this commemorative release from the superb 2018 vintage.
Collezione di Paolo Selezione Privata di Anna Rita 2015
One of our favorite Tuscan winemakers, Paolo Masi, crafted this sumptuous, barrel-aged Syrah-Merlot-Cab for his wife – a culinary maestro who wanted a red that was rich and bold enough to pair with her famous food. Mission (deliciously) accomplished.
Château Haut Bardin 2018
The Descorps family have crafted top-class wine in Bordeaux for several generations. Showing all the elegance of the excellent 2018 vintage, this release marries Merlot and Cabernet Sauvignon, and debuted to a gold medal at a prestigious Paris show.
Vieux Château Guibeau 2016
This acclaimed, Merlot-rich gem (from Bordeaux’s very highly rated 2016 vintage) was lovingly crafted at a small, family-owned estate in the heart of the Right Bank. It’s deeply concentrated and silky, with intense plum and toasty oak – classy stuff.
100 Años Reserva Tannat 2018
We’re proud to present our first-ever wine from Uruguay, courtesy of 100 Años (the country’s first fine wine) and highly respected Gimenez Mendez. Made from Tannat and brimming with chocolatey black fruit, it’s a must-taste for fans of big reds.
Viña Izadi Crianza 2016
From Rioja’s premium Alavesa sub-region and Viña Izadi (a former Wine & Spirits ‘Top 100 Winery’) comes this highly awarded star. Made with grapes from 50-year-old vines and barrel aged for 14 months, it ripples with ripe red fruit and spice.
Altos de la Guardia Crianza Rioja 2016
Hailing from renowned winemaker Jean-Marc Sauboua, this 91-point, internationally acclaimed Rioja was aged for 14 months in fine French oak barrels. Brimming with ripe dark fruit and floral/spice characters, it’s perfect for grilled lamb.
La Viña del Cartero 2018
After inheriting his grandfather’s vineyard, Candido knew that his old, low-yielding Tempranillo vines could produce a wine of serious quality. So, he partnered with the team at renowned Bodegas Fontana to bring you this smooth, fruit-rich exclusive.